SDA Bocconi School of Management
ITA

Food & Beverage, Tourism
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10 news
06 July 2020
Sources of happiness (and consumption)
Sources of happiness (and consumption)
SDA Bocconi Insight - Society Insights - M. C. Ostillio
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Tourism
15 June 2020
Post-Covid Food & Beverage: Innovating and going back to your roots
Post-Covid Food & Beverage: Innovating and going back to your roots
MFB, Master of Management in Food & Beverage. Interview with the director, V. Veronesi
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Food
30 October 2019
Defining La Dolce Vita: the six ingredients of Italian Excellence
Defining La Dolce Vita: the six ingredients of Italian Excellence
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Food & Beverage, Tourism
09 May 2019
The challenges and peculiarities of managing a complex and extended Archaelogical site
The challenges and peculiarities of managing a complex and extended Archaelogical site
MAMA, Master in Arts Management and Administration
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Tourism
06 May 2019
A contamination between food, art and fashion: Cova’s Creative Lab
A contamination between food, art and fashion: Cova’s Creative Lab
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Food & Beverage, Tourism
02 October 2017
INSEAD, Tuck and SDA Bocconi are the winners of the MBA’s Cup
INSEAD, Tuck and SDA Bocconi are the winners of the MBA’s Cup
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Tourism

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