MFB

Master of Management in Food & Beverage

SDA Bocconi’s Master of Management in Food & Beverage (MFB) was a full-time 13-month program, taught in English, addressed to students from around the world, focused on management of F&B and related companies, such as manufacturing companies, retailers, and hospitality hotel chains.

Our mission has been to train and prepare specialized managers, strengthening their sensitivity and competences in the F&B, service, and hospitality industries.

The program blended management culture and methodology with knowledge and specific skills, thanks to the teaching and commitment of the best academics, executives, experts, and professionals, as well as to a close contact with Italian excellence. 

If you are a professional with at least 2 years of working experience with a strong interest in the Italian Excellence,Food Experience and Hospitality you might want to look at our Master in Fashion, Experience & Design Management which, in the last 3 months, has a focus – courses, guests, trips, field project – on these topics (MAFED).

For any information, please contact our experts:  MD@SDABOCCONI.IT