The 6th edition of the Master of Management in Food & Beverage has started
On January 20th, the 6th edition of the Master of Management in Food & Beverage started. It’ll be a year of lectures, case discussions, company visits, and tasting to learn using all five senses: the real taste of management. Chiara Mauri, Director of MFB, points out:
"28 candidates for the Master of Management in Food & Beverage representing the culture of 16 countries: from Lebanon, Venezuela and Spain to Estonia, Colombia and, of course, Italy. Their every contribution is a potential insight for the entire class, both students and faculty. Team-building exercises, guest speakers from renowned companies and lunches offered by big names in the industry: this is how the sixth edition of this Master started off.”
SDA Bocconi School of Management
17 October 2019
Discovering Italian Excellence Study Tour
GNAM, Global Network for Advanced Management
11 October 2019
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Friday, October 25th, 2019