Thursday, 29 January 2015

The 7th edition of the Master of Management in Food & Beverage began.

On 19 January, the 7th edition of the Master of Management in Food & Beverage began. It will be a year of lectures, case discussions, company visits, and tastings to learn to use all five senses - the real taste of management.Chiara Mauri, Director of MFB, points out: "22 candidates for the Master of Management in Food & Beverage representing the culture of 13 countries: from Turkey, Brazil, Belarus, Switzerland, the United States, China, Colombia and, of course, Italy. Their single contribution is a potential insight for the entire class, for both students and faculty. Team-building exercises, guest speakers from renowned companies and lunches offered by big names in the industry: this is how the seventh edition of the Master started off.”


SDA Bocconi School of Management

EVENTS

12 February 2018, 10:15 am ( CET )

Watch the live webcast of a real MBA Class that will be exploring cutting edge management issues to get a feeling for the class atmosphere and learn more about the SDA Bocconi Full-Time MBA Program.

13 February 2018 | 15 February 2018

Watch the live webcast of a real MCF Class that will be exploring cutting edge issues in Global Finance to get a feeling for the class atmosphere and learn more about the SDA Bocconi MCF Program.

19 February 2018, 02:30 pm ( CET )

Watch the live webcast of a real MPA Class that will be exploring cutting edge issues in Economics for Public Decisions to get a feeling for the class atmosphere and learn more about the SDA Bocconi MPA Program.