Thursday, 29 January 2015

The 7th edition of the Master of Management in Food & Beverage began.

On 19 January, the 7th edition of the Master of Management in Food & Beverage began. It will be a year of lectures, case discussions, company visits, and tastings to learn to use all five senses - the real taste of management.Chiara Mauri, Director of MFB, points out: "22 candidates for the Master of Management in Food & Beverage representing the culture of 13 countries: from Turkey, Brazil, Belarus, Switzerland, the United States, China, Colombia and, of course, Italy. Their single contribution is a potential insight for the entire class, for both students and faculty. Team-building exercises, guest speakers from renowned companies and lunches offered by big names in the industry: this is how the seventh edition of the Master started off.”

SDA Bocconi School of Management


22 March 2018, 01:30 pm ( CET )

Watch the live webcast of an MBA lunchtime seminar: internationally renowned experts will informally address current issues in a timely fashion.

24 March 2018, 10:00 am


Your opportunity to visit SDA Bocconi and learn more about the MBA Programs, with Directors, Faculty, Alumni and members of the MBA Community.

08 April 2018, 04:15 pm ( CEST )

Watch the live webcast of a real EMMS Class that will be exploring cutting edge management issues to get a feeling for the class atmosphere and learn more about the SDA Bocconi EMMS Program.

13 April 2018, 10:30 am


Multi-stakeholder dialogue with Flora Giorgio Secretary General at PGEU on implementation of the proposed new regulation on Health Technology Assestement in Europe

23 May 2018, 02:00 pm ( CEST )

Your opportunity to watch the Executive Master in Management of International Organizations presentation and discover whether EMMIO fits your profile and interests.